How to Make Iced Turkish Coffee
You can prepare your Iced coffee at home in a very short time with a few ingredients. Here are three delicious recipes for making iced Turkish coffee.
1. Ingredients for Iced Turkish Coffee
3 tablespoons of filter coffee
1 tablespoon of raw cream
2 cups of cold water
3 pieces of ice
How to Make Iced Turkish Coffee?
1. Mix 3 tablespoons of filter coffee and 1 tablespoon of raw cream in a bowl.
2. Add two cups of cold water on it.
3. Refrigerate for 1-2 hours with ice cubes.
4. Then take it out of the freezer and mix it.
5. Divide into glasses and serve cold
2. Ingredients for Iced Milk Turkish Coffee
1 teaspoon of Turkish coffee
1 coffee cup of water
150 ml cold light milk
4-5 cubes of ice
How to Make Iced Turkish Coffee with Milk?
1. Turkish coffee is cooked naturally.
2. Pour the cooked coffee into a cup.
3. Add cold milk and ice. enjoy your coffee!
3. Ingredients for Cold Turkish Coffee
1 teaspoon of Turkish coffee
1 teaspoon of cocoa
150 ml of cold milk
4-5 cubes of ice
You can use honey or granulated sugar to sweeten it.
How to Make Cold Turkish Coffee with Milk?
1. Take the Turkish coffee that you cooked with the normal cooking method into a cup.
2. Then add cold milk and ice.
3. After mixing all the ingredients, pour it into the glass you will serve.
Things to consider while making iced coffee
– You can make your coffee with milk, cream, or a different flavor. The first thing you need to do is brew your coffee. Then you have to add flavor.
– When preparing cold coffee, you should pay attention to the size of the ingredients. For example, you should add 500 ml of milk to 100 grams of coffee.
– If you care about your diet, you can use natural ingredients instead of sugar and fruit syrup.
– In addition, freezing the ingredients used during cold coffee making will keep your drink cold longer. Therefore, you should pay special attention to the freezing part.
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